1671 Main St
7200 Elroy Road
12518 Research Boulevard
2101 Bebee Road
1206 W 38th St
15821 Central Commerce Drive
*spicy Hot, **very Spicy Hot
Tuna Tataki
seared rare tuna with ginger syrup, black sesame dust and daikon sprouts
| $14.00 |
Rice Paper Wrapped Prawns
with green papaya slaw
| $10.00 |
Hummus & Baba Ganough
chick pea puree with tahini and garlic; roasted eggplant with olive oil and lemon juice. served with naan bread
| $7.00 |
Pot Stickers With Soy Vinaigrette
asian dumplings served with a soy vinaigrette, chicken* (filled with chicken, serrano peppers and sauteed mushrooms), vegetarian* (filled with portobellos, napa cabbage, cashews, and serranos)
| $8.00 |
Scallops & Gyoza
seared sea scallops with sweet carrot gyoza and meyer lemon ponzu
| $13.00 |
Negamaki
marinated beef tenderloin with goat cheese, portobello mushrooms and a blueberry verjus
| $14.00 |
Spring Rolls
rice noodles and mint wrapped in rice paper and served with a hoisin peanut sauce, shrimp & pork, spicy ahi tuna, or vegetarian
| $7.00 |
Malanga Napoleon
napoleon of black pepper crusted goat cheese, portobello mushrooms, red bell peppers with crisp malanga root chips and chiang king reduction
| $9.00 |
Appetizer Assortment For Two
pot stickers, ribs, spring roll, hummus, baba ganough and naan bread,
| $15.00 | |
For Three | $19.00 |
Cheese And Pate Plate
duck liver pate with fig jelly alongside chefs selection of cheeses
| $14.00 |
Spiced Lamb Satays *
with raita & roti
| $9.00 |
Mars Charcuterie
with raita & rotihouse made pates, cured meats and sausages
| $12.00 |
*spicy Hot Salad Additions : Tofu $4, Chicken $5, Vietnamese Prawns* $6
Soup Of The Day
Market Price |
Salmon Salad
served with avocado and mars house salad.
| $16.00 |
Beet Salad
with st. agur cheese, toasted pecans, farm greens and tart cherry vinaigrette
S | $5.00 |
L | $9.00 |
Mars House Salad
mixed baby greens with a julienne of vegetables and soy ginger vinaigrette
| $5.00 |
Traditional Caesar
| $7.00 |
Stoops & Son Fish
stoops & son fish
Market Price |
Stoops & Son Fish
with soy wasabi aioli, sticky rice and vegetables of the day
| $27.00 |
Miso Glazed Black Cod
with gailon, turnips & crisp wontons.
| $30.00 |
Grilled Beef Tenderloin
with soy mushroom reduction, roasted garlic mashed potatoes and vegetables of the day
| $29.00 |
Kaimen Ken Shiba
a portion of both our wasabi salmon and beef tenderloin
| $31.00 |
Mars Baby Back Ribs
grilled with chinese barbeque sauce. served with roasted garlic mashed potatoes and vegetables of the day.
| $19.00 |
Colorado Lamb Rack
grilled with sunchokes, shiitake, cabbage and szechuan-pepper jus.
| $28.00 |
Thai Bouillabaisse
assorted seafood in our thai rendition of this classic french dish
| $19.00 |
Butternut Squash Dumplings
with snow cabbage, scallions and sake cream
| $16.00 |
Mars Vegetarian Plate
chefs daily vegetarian selection.
| $16.00 |
Nishiki Risotto
oyster mushrooms, grilled green onion & meyer lemon oil
| $16.00 |
Country Side Farms Chicken Supreme
with hoisin glaze and roasted root vegetables
| $22.00 |
Moroccan Spiced Hanger Steak
with roasted fingerling potatoes, eggplant and yogurt vinaigrette
| $25.00 |
Kurobuta Pork Chop
marinated in soy and sake, served with roasted fingerling potatoes, haricot vert and and house-made chutney
| $23.00 |
Jasmine Tea Smoked Duck a Lorange
with warm orange ginger marmalade, sticky rice and asparagus
| $23.00 |
Mixed Grill
a choice of 3 of the following: pork, duck, steak, or chicken
| $29.00 |
*spicy Hot
Indian Tomato Curry *
with red potatoes & vegetables over basmati rice
Tofu | $13.00 |
Lamb | $15.00 |
Seafood Combo (shrimp, Scallops & Mussels) | $18.00 |
Mars Thai Green Curry
Tofu | $13.00 |
Chicken | $14.00 |
Vietnamese Prawns | $16.00 |
Mongolian Stir Fry *
sweet and spicy stir fried vegetables over basmati rice
Tempura Tofu | $13.00 |
Grilled Chicken | $14.00 |
Tempura Prawns | $16.00 |
Pad Thai Shrimp
with bean sprouts, eggs, noodles and peanuts
| $16.00 |